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–+ servings
class of lemon basil mojito

Lemon Basil Mojito

Bored of the same old mojitos? Mix it up with a refreshing twist on this classic summer drink! This recipe combines fresh basil and lemon for a perfect combo that will leave you feeling refreshed. It's also light, so there is no guilt in indulging all summer long.
Print Recipe
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 cocktail
Calories: 186kcal
Author: Meiko Temple

Ingredients

  • 1 tablespoon raw cane sugar
  • 5-6 fresh basil leaves + garnish
  • 2 oz white rum
  • 1 oz lemon juice freshly squeezed
  • Club soda
  • Lemon slices garnish

Instructions

  • Add sugar to a large glass. Slap basil gently between your hands and add it to the glass. Gently muddle basil with sugar.
  • Add lemon juice and rum and swirl or stir to allow sugar to dissolve.
  • Fill glass with crushed ice, top off with the club soda, and stir. Garnish with a basil sprig and lemon slice.
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Nutrition

Calories: 186kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 1mg | Potassium: 40mg | Fiber: 1g | Sugar: 13g | Vitamin A: 107IU | Vitamin C: 11mg | Calcium: 7mg | Iron: 1mg

*Nutrition information is a rough estimate.

**The equipment section above contains affiliate links to products I use and love. As an Amazon Associate I earn from qualifying purchases.