Step aside Starbucks! This Pumpkin Spice Dalgona Coffee is the new star beverage of Fall. This spiked frothy coffee may be light and airy but is loaded with pumpkin spice latte flavor and whips up in a flash.
Heat pumpkin puree in a microwave-safe bowl for 15-20 seconds.
In a large bowl, combine the instant coffee, brown sugar, pumpkin puree, pumpkin spice, and hot water. Turn electric hand mixer on high and mi the ingredients together 2-3 minutes or until fluffy, firm peaks begin to form.
Add milk to a large glass or bowl and stir in vanilla, rum, Praline Liqueur, malted milk powder until blended. If serving cold add ice to the glass after mixing.
Top each glass with the pumpkin spice Dalgona coffee and sprinkle the top with additional pumpkin spice.